Please review weekly menu and submit preferences by Sunday
Due to recent nationwide Price increases cause by Covid-19, we were forced to implement price changes to our Meal Packages.
Please review weekly menu and submit preferences by Sunday
Due to recent nationwide Price increases cause by Covid-19, we were forced to implement price changes to our Meal Packages.
Please review weekly menu and submit preferences by Sunday.
Due to recent nationwide Price increases cause by Covid-19, we were forced to implement price changes to our Meal Packages.
WEEKLY MENU
Weekly Menu for the Week of 10/31/2020 All orders must be placed by 10/26/2020 10 PM to receive next delivery. ALL updates to orders must be in by 2 PM 10/26/2020 in order to make sure order is correct and/or not be charged if needed to be placed on hold. Please send an email to INFO@Made2Macro.com for your menu selections or if you would like to exchange any meals. BE ADVISED: CERTAIN PROTEINS MAY NOT BE AVAILABLE DURING THIS TIME. WE WILL ADJUST ACCORDINGLY ON MENU. ORDERS PLACED AFTER TUESDAY will be fulfilled on the following week. Local Deliveries are made Saturday morning. You will be notified the day before so you can put your bags and ice packs out. Please include your MACRO NUTRIENT NUMBERS (per meal), allergies and delivery location (if other than home) along with any gate codes for our delivery team in the Notes section during check out. You can use our Macro Calculator to help you get your Macro nutrient numbers.
CRANBERRY ORANGE PROTEIN BAR
Fresh Baked CRANBERRY ORANGE ZEST Protein Bar powered by Vanilla Isolation from Blackstone Labs, partnered with Greek Yogurt and Cinnamon.ROASTED CHICKEN & GRAVY
Roasted Chicken Breast with a Squash Medley, topped with brown Pan Juice Gravy, side of Roasted Baby Reds. GF Meal.CHICKEN CARBONARA
Grilled Chicken Breast served over pasta and wilted spinach, topped in a Bacon Cream sauce with peas.MESQUITE PORK TENDERLOIN
Bacon Wrapped Roasted Pork Tenderloin with a Mesquite Rub, side of Succatash with Bacon and Mac n Cheese. GF Meal.CRAFT BEER TURKEY CHILI
Homestyle Turkey Chili with mixed beans made with Craft local beer, served over wild rice, greens and topped with Cheddar. GF Meal.SIRLOIN WITH SHALLOT DEMI GLACE
Sliced Sirloin topped in a Sherry Glace with Shallots, side of Mashed Potatoes and Colorful Carrot Medley. GF Meal.